Chocolate Chip Cookie Cups Recipe

INGREDIENTS

Chocolate Chip Cookie Cups:
2 1/4 cups all-purpose flour
1/2 tsp baking soda
1 tsp sea salt
1 cup unsalted butter room temperature
1/2 cup granulated sugar
1 cup light brown sugar packed
2 large eggs room temperature
2 tsp vanilla extract
1 1/2 cups mini chocolate chips semi-sweet

Cheesecake Mousse Filling:
1 cup heavy whipping cream cold
8 oz cream cheese softened
1/2 cup granulated sugar
1 tsp vanilla
chocolate sauce optional

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